NAKS 30" X 30" 18 Gauge Stainless Steel Equipment Stand With Undershelf

Description

NAKS 30" X 30" 18 Gauge Stainless Steel Equipment Stand With Undershelf
FREE Shipping
(Continental 48 States Only) with ALL Products!
High Quality commercial & restaurant kitchen exhaust hood systems and supplies ... with or without fire suppression.
Many Other Items and Accessories are available
- if you don't see what you need, contact us through the Ask a Seller a Question link and we will be happy to design a listing that fits your needs.
NAKS 30" X 30" 18 GAUGE STAINLESS STEEL EQUIPMENT STAND WITH UNDERSHELF
Durable stainless steel equipment stand is a great way to create a work station or store equipment. This equipment stand is a great way to increase your work space for holding a variety of equipment from fryers, counter top ranges.
FEATURES:
30" Length Equipment Stand
24" Height
18 Gauge Stainless Steel Top
18 Gauge type 430 Galvanized undershelf
700 lb Topshelf & 550 lb Undershelf weight capacity NSF LISTED
Easy-to-assemble
2” edging contains equipment and supplies
1 Year Limited Warranty
NAKS 30" x 30" 18 Gauge Stainless Steel Equipment Stand with Undershelf
SPECIFICATIONS
18 gauge Stainless steel top
18 gauge type Galvanized undershelf
750 lb Topshelf & 600 lb Undershelf weight capacity
NSF listed
Easy-to-assemble
2” edging contains equipment and supplies
NAKS 30" X 30" 18 GAUGE STAINLESS STEEL EQUIPMENT STAND WITH UNDERSHELF - OVERVIEW
Durable, Stainless Steel 18 gauge top and 18 gauge Galvanized undershelf is easy to maintain and clean.750 lb Topshelf & 600 lb Undershelf weight capacity and durable construction is a great addition to manage a organized and efficient kitchen.
Accessories available for hood products:
Pre-Wired Light, UL Listed, Vapor Proof
Light Globe
Hinge Kit
Grease Extractor
Filters 20" x 20" x 2" Aluminized Grease Baffle
Filters 20" x 20" x 2" Stainless Grease Baffle
Variable Speed Control
Switch Panel (Mounted on Front of Hood)
Stainless Wall Panels (w/ seam strips & end caps)
Fire Wrap 25 sq. ft (Covers 9 linear ft.)
Electrical Control Box 1 Phase
Electrical Control Box 3 Phase
Charcoal Filter Ventless
Thermostat (Duct Sensor)
Exhaust Curb
Make-Up Air Curb
Hoodmart is the Premier Online Provider for Restaurant Exhaust Hoods, Commercial Exhaust Hoods, Restaurant Kitchen Hoods, Commercial Kitchen Exhaust Hoods and Ventilation Hoods.
Pizza Canopies, Teppanyaki Grill Hoods, Concession Hoods, Supply Fans and Makeup-Air Packages round out our complete lineup of commercial kitchen equipment products.
Don't want to deal with the hassle of duct work or hanging the hood? See our other eBay auctions for our COMPLETELY Vent and Duct free
Ventless Exhaust Hood System
.
Restaurant kitchen fans are important to maintaining indoor air quality. The properly sized exhaust hood system will help make sure that "proper breathing." of the restaurant kitchen is achieved. These restaurant and commercial hood systems must be properly installed by certified technicians and they also must be performance-tested to for proper ventilation.
Why Buy from HoodMart?
Local Production...
We manufacture our Exhaust Hood Systems locally at our factory using only quality materials.
Factory Direct...
Do Not buy from a reseller or distributor when you can buy factory direct. No middleman markup means only the best prices.
Warranty issues...
No more waiting, get replacement parts direct from us.
Technical Support and Installation...
Buy from us and get a Direct Line to our technical support and installation service departments for only the best support. HoodMart has a Technical Support Department with experienced staff to answer your Technical and Installation questions.
Direct Communication...
We offer direct communication options with your local building inspector or fire marshall for hassle-free purchasing.
Various Sizes...
Hood Sizes 4ft - 30ft & LARGER.
Fire Suppression...
Complete Fire Suppression Options.
Accessories...
Large Line of Hood
Accessories.
HoodMart Offers a Full Line of the Finest
Exhaust Hood Systems in the Industry.
HoodMart Systems
GUARANTEED to Pass ALL State & Local codes.
All of our Commercial Exhaust Hood Systems are constructed from Heavy Gauge Steel and built to NSF and NFPA 96 Standards, are ETL Listed and comply with UL710 Hood Standards.
Frequently Asked Questions (FAQs)
Question
- What should the proper length of my exhaust hood system be?
Answer
- There must be 6 inches overhang on the right and left side of your total cooking equipment length, with 12 inches of overhang in the front.
Question
- What is MUA (Makeup Air)?
Answer
- Otherwise known as Supply or Return Air. Fresh air is brought into the hood system from the outside to makeup the air that is being exhausted through the hood.
Question
- Do I need MUA (Makeup Air)?
Answer
- In most cases yes. It makes your system highly energy efficient and is required by code in most locations.
Question
- Do I need Fire Suppression?
Answer
- If you are using or plan to use char broilers, fryers, griddles, wok ranges, cooking ranges and other similar equipment, fire suppression is required. You do not require fire suppression if you are operating convection ovens, pizza ovens or steam cookers as well as other similar equipment.
Question
- Do I need a Box Hood or Low Ceiling Hood?
Answer
- If your ceiling height is less than 8 feet 6 inches, a low ceiling style hood system is required. The bottom front edge of the hood must be a minimum of 78 inches from the finished floor.
Question
- Will your Hood Systems pass Local Code?
Answer
- YES! Hoodmart's Exhaust Hoods are built to NFPA 96 Standards, are ETL Listed and comply with UL 710 Standards and are GUARANTEED to pass code.
By Others:
Installation, ductwork, roof seals, all electrical field wiring, start-up & balance, gas or electric shutdown for fire system hook-up
Note:
Customer is responsible for additional labor charges as a result of cooking equipment layout changes after the release of the order, union labor charges, or additional trips by fire system distributor caused by jobsite delays, permits, fees or test required by local authority. Submittal will specify applicable testing and approval agencies.
HoodMart's Restaurant Hood System must be installed in accordance with installation instructions provided with equipment or available on our web site.
All PayPal payments due within 7 days of auction end. Special Conditions for sale of Hoodmart auctions. ALL SALES ARE FINAL - See Terms of Sale for Warranty Information and Order Cancellation policy.
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Delivery to a residential address will incur a surcharge. Freight companies will not make semi-truck deliveries to residential addresses. Free shipping is to commercial addresses only.
Free Ground Shipping to the (Continental U.S. 48 States Only) *Free Shipping does not apply to International, Hawaii, and Alaska orders. International Shipping and Hawaii or Alaska All International shipments and those to Hawaii and Alaska are shipped to the farthest point in the Continental U.S., to the buyer's freight forwarder. Buyer then assumes all shipping details and responsibilities from that point. Packing & Handling Time: 10 - 12 Business Days Delivery requirements and possible extra fees include but are not limited to: (dock to dock / lift gate / inside delivery / residential delivery)... are at the buyer's expense. These items are an additional fee that is not calculated into the freight unless specified by customer. If not specified and customer decides they want any of the above services they would tell the carrier when they call for delivery appointment (All freight shipments require customer telephone number to call before delivery). Freight includes one shipment only, delivered to the job site address listed on this purchase. Customer is responsible for freight charges on any items shipped early. Customer is responsible for unloading equipment at jobsite. Customer Pick Up availability: No
*In accordance to eBay rules... If you have questions about an item, you are welcome to contact the seller by clicking the "Ask a question" link in the listing. We look forward to making your project a successful one!
Special Conditions for sale of Hoodmart auctions. ALL SALES ARE FINAL ALL installations, electrical, roof seals, permit fees, architectural services, stainless wall panels and/ or shrouds, duct enclosures, fire wrap, final hook-up of fire systems, and clearance to combustible requirements are NOT included unless specified. Seller (HoodMart) WILL NOT be liable for, but not limited to, any consequential or indirect damages, or for any delays, or for incurred costs, or any other situation(s). ANY and ALL disputes involving HoodMart, Inc. will be handled in accordance with the Ohio Revised Codes in Ohio Courts. Your bid acts as a Signature acknowledging ALL terms stated above & below. Warranty Information: will be sent to you separately. Order Cancellation: 24 hr cancellation after receipt of order will receive a full refund. If cancelled after 24 hrs a restocking fee up to 50% may apply. Refund Policies: ALL SALES ARE FINAL
HoodMart is your one stop exhaust hood shop for high quality commercial restaurant exhaust systems. Our exhaust hood and ventilation systems are also available with pre-piped fire suppression. We manufacture our Exhaust Hood Systems locally at our factory and provide the best products for grease and fume exhaust ventilation. Since we manufacture our products we offer the lowest factory direct price. HoodMart has one of the finest technical support teams in the industry, and an experienced customer service department to answer your technical and installation questions. The HoodMart Product line of Stainless Steel, Hybrid, Makeup-Air and Ventless Exhaust Range Hoods are Guaranteed to pass all state and local codes. HoodMart's Exhaust Hoods are built to NFPA 96 Standards, are ETL Listed and comply with UL 710 Standards.
All material related to this listing is copyright © by HoodMart, Inc. All Rights Reserved. Reproduction in whole or in part, or creation of any derivative work based upon the materials contained herein, without the written permission of HoodMart, Inc. is prohibited.
Have a Question? Contact us
for a prompt answer.
(office hours Monday - Friday, 8am - 6pm ET) Thank you!